An overview of the storage technology of fresh meat with modified atmosphere Modified atmosphere packaging machines are typically two to three times larger than other forms of packaging, resulting in higher logistics and storage costs. However, if a mixture of nitrogen, oxygen and carbon dioxide is

As early as the middle of the last century, developed areas abroad have used modified atmosphere preservation technology for food packaging, and it has been favored by consumers. However, the introduction of modified atmosphere packaging into China was not smooth at the beginning, and the market acc

Modified atmosphere packaging keeps seafood fresh With the improvement of people's living standards, consumers' demand for chilled meat is also increasing. However, due to the short fresh-keeping period of chilled meat, it is difficult to maintain the color and luster, and many enterprises are disco

Popular science analysis on modified atmosphere packaging Modified atmosphere packaging means that in a certain closed package, through various adjustment methods, the gas in the package is different from the normal atmospheric composition, so as to suppress the physiological and biochemical reactio

Modified Atmosphere Packaging for Food to Improve "Charm"Today, consumers prefer natural and fresh food, and modified atmosphere packaging (MAP) is one of the newer technologies that can prevent fresh meat from spoiling and improve product shelf image. In addition to fresh meat, all kinds of meat, f